Louisiana Culinary Institute – Baton Rouge, (LA)

Louisiana Culinary Institute - Baton Rouge, (LA)

School stats & information for Louisiana Culinary Institute – Baton Rouge, (LA). See the tuition fees, financial aid, & offered majors.

Mailing Address 10550 Airline Hwy, Baton Rouge, Louisiana 70816
Phone # (225) 769-8820
Website Visit Website
How many students at Louisiana Culinary Institute? 159 (all undergraduate)
Largest Program Program Length Average Completion
Culinary Arts/Chef Training 67 credit hours 16 months
Detailed Expenses 2008-2009 2009-2010 2010-2011 2011-2012 % change 2010-2011 to 2011-2012
Tuition and fees $18,100 $18,100 $28,075 $28,075 0.0%
Books and supplies $3,000 $3,000 $4,000 $4,000 0.0%
Living arrangement
Off Campus
Room and board $15,376 $15,632 $16,272 $16,272 0.0%
Other $8,480 $8,624 $8,976 $8,976 0.0%
Off Campus with Family
Other $5,568 $5,664 $5,904 $5,904 0.0%
Total Expenses 2008-2009 2009-2010 2010-2011 2011-2012 % change 2010-2011 to 2011-2012
Off Campus $44,956 $45,356 $57,323 $57,323 0.0%
Off Campus with Family $26,668 $26,764 $37,979 $37,979 0.0%
Type of Aid Number receiving aid Percent receiving aid Total amount of aid received Average amount of aid received
Any student financial aid1 36 90% —— ——
Grant or scholarship aid 25 63% $138,338 $5,534
Federal grants 25 63% $138,338 $5,534
Pell grants 25 63% $138,338 $5,534
Other federal grants 0 0% $0
State/local government grant or scholarships 0 0% $0
Institutional grants or scholarships 0 0% $0
Student loan aid 35 88% $385,110 $11,003
Federal student loans 35 88% $385,110 $11,003
Other student loans 0 0% $0
Program 1 to < 2 year Certificate Associate
Culinary Arts/Chef Training 3 46
Category total 3 46
Grand total 3 46
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